Monday, Jan 19
Breakfast
Option A: Pop-Tart with String Cheese Option B: Choice of Cereal served with Graham Crackers Fruit Selection Juice Selection Choice of Milk
Lunch
Option A : Mini Corn Dogs Option B: Crispy Chicken Nuggets* with a Whole Grain Dinner Roll Mixed Vegetables Variety of Veggies & Assorted Fruit Selection Choice of Milk
Tuesday, Jan 20
Breakfast
Option A: Donut Holes Option B: Choice of Cereal served with Graham Crackers Fruit Selection Juice Selection Choice of Milk
Lunch
Option A: BBQ Tex Mex Pork Bowl Over Rice & Topped w/Cheese Option B Crispy Chicken Sandwich* Corn & Black Bean Variety of Veggies & Assorted Fruit Selection Choice of Milk
Wednesday, Jan 21
Breakfast
Option A: Ham & Egg Cheese Bagel Sandwich Option B: Choice of Cereal served with Graham Crackers Fruit Selection Juice Selection Choice of Milk
Lunch
Option A: Creamy Chicken Tetrazzini Pasta with Whole Grain Dinner Roll Option B : Cheesy Bosco Stick* with Marinara Sauce Goldfish Crackers Roasted Broccoli Variety of Veggies & Assorted Fruit Selection Choice of Milk
Thursday, Jan 22
Breakfast
Option A: Mini Cinnis Option B: Choice of Cereal served with Graham Crackers Fruit Selection Juice Selection Choice of Milk
Lunch
Option A: Chicken & Waffle Delight* served with Honey Option B: Bacon Breakfast Pizza French Fries Variety of Veggies & Assorted Fruit Selection Choice of Milk
Friday, Jan 23
Breakfast
NO SCHOOL
Lunch
NO SCHOOL
In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.
Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.
To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/USDA-OASCR%20P-Complaint-Form-0508-0002-508-11-28-17Fax2Mail.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:
- mail:
U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410; or - fax:
(833) 256-1665 or (202) 690-7442; or - email:
program.intake@usda.gov
This institution is an equal opportunity provider.