Monday, Sep 29
Breakfast
Option A: Pop-Tart with Cheese Stick Option B: Choice of Cereal Graham Crackers Fruit Selection Juice Selection Choice of Milk
Lunch
Option A: French Toast Sticks*with Sausage Patty Option B: Crispy Chicken Nuggets Whole Grain Dinner Roll Variety of Veggies & Assorted Fruit Selection Sweet Potato Tots Choice of Milk
Tuesday, Sep 30
Breakfast
Option A: Tiny Pancakes with Syrup Option B: Choice of Cereal Graham Crackers Fruit Selection Juice Selection Choice of Milk
Lunch
Option A: Italian Meatballs w/Noodles with Garlic Breadstick Option B: Turkey Munchable* w/Gogurt,Crackers&Chz Variety of Veggies & Assorted Fruit Selection Garlic & Herb Broccoli Choice of Milk
Wednesday, Oct 1
Breakfast
Option A: Vanilla Frosted Long John Option B: Choice of Cereal Graham Crackers Fruit Selection Juice Selection Choice of Milk
Lunch
Option A :Italian Grilled Cheese* Marinara Sauce Option B: Crispy Chicken Sandwich Variety of Veggies & Assorted Fruit Selection Green Beans Choice of Milk
Thursday, Oct 2
Breakfast
Option A: Yogurt Parfait w/Berries & Granola Option B : Choice of Cereal Graham Crackers Fruit Selection Juice Selection Choice of Milk
Lunch
Option A: Classic Cheeseburger* Option B: Cheese Pizza Variety of Veggies & Assorted Fruit Selection Mixed Vegetables Choice of Milk
Friday, Oct 3
Breakfast
Option A: Mini Bagel w/ Cream Cheese and Graham Crackers Option B : Choice of Cereal and Graham Crackers Fruit Selection Juice Selection Choice of Milk
Lunch
Option A: Cheesy Ham Melt* In a Flour Tortilla Option B: Roasted Hot'Diggity Dog Variety of Veggies & Assorted Fruit Selection Peas & Carrots Choice of Milk
In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.
Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.
To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/USDA-OASCR%20P-Complaint-Form-0508-0002-508-11-28-17Fax2Mail.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:
- mail:
U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410; or - fax:
(833) 256-1665 or (202) 690-7442; or - email:
program.intake@usda.gov
This institution is an equal opportunity provider.